La Barra Española

The service is really not possible to maintain at all. After coming, there is no seat and the waiter does not receive you. It is really embarrassing. Therefore, the first time I did not eat, I went directly back and booked.

The second time I went, I was still full of praise. The service was great. The waiters knew me. The experience was full of praise. The taste was not to mention the special beauty.

Sudur-Vik is a good local restaurant in Vik, Iceland, operating classic French cuisine, the smoked salmon here tastes delicious, the side dishes are rich in nutrition, and the beef leg is also moderately cooked, fresh and smooth, absolutely two recommended delicious here.

Very good shop, two soups, cream mushroom soup is very authentic, volcanic soup is very special, a little spicy, adjusted for a few days of simple meals. Equipped with a very image of volcanic bread. The salad is made with chicken grains and tomatoes. The most delicious is sugar-free yogurt, not salad dressing. It is a pleasant surprise for children&#39;s shoes that lose weight. Pleasant scenery

Mushroom soup + chef recommended lamb + chef recommended salmon is really delicious, it is recommended that people who come here to eat

La Barra Española

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